1 Executive Summary
2 Preface
2.1 Abstract
2.2 Stake Holders
2.3 Research Scope
2.4 Research Methodology
2.4.1 Data Mining
2.4.2 Data Analysis
2.4.3 Data Validation
2.4.4 Research Approach
2.5 Research Sources
2.5.1 Primary Research Sources
2.5.2 Secondary Research Sources
2.5.3 Assumptions
3 Market Trend Analysis
3.1 Introduction
3.2 Drivers
3.3 Restraints
3.4 Opportunities
3.5 Threats
3.6 Product Type Analysis
3.7 Emerging Markets
3.8 Impact of Covid-19
4 Porters Five Force Analysis
4.1 Bargaining power of suppliers
4.2 Bargaining power of buyers
4.3 Threat of substitutes
4.4 Threat of new entrants
4.5 Competitive rivalry
5 Global Plant Based Food & Beverages Market, By Source
5.1 Introduction
5.2 Rice
5.3 Soy
5.4 Almond
5.5 Coconut
5.6 Cashew
5.7 Oats
5.8 Hemp
5.9 Pea
5.10 Hazelnut
5.11 Flax
5.12 Other Sources
5.12.1 Potato
5.12.2 Lentils
6 Global Plant Based Food & Beverages Market, By Category
6.1 Introduction
6.2 Conventional
6.3 Organic
7 Global Plant Based Food & Beverages Market, By Functionality
7.1 Introduction
7.2 Lactose Intolerance
7.3 Cancer Prevention
7.4 Cardiovascular Health
7.5 Bone Health
8 Global Plant Based Food & Beverages Market, By Product Type
8.1 Introduction
8.2 Bakery & Confectionery
8.2.1 Plant-Based Juices
8.2.2 Sweet & Savory Snacks
8.2.3 RTD Tea & Coffee
8.2.4 Other Bakery & Confectioneries
8.3 Plant-Based Milk & Derivatives
8.3.1 Plant-Based Yogurt
8.3.2 Plant-Based Milk
8.3.3 Plant-Based Butter
8.3.4 Plant-Based Creamers
8.3.5 Plant-Based Cheese
8.4 Plant-Based Meat
8.4.1 Seitan
8.4.2 Tofu & Tofu Products
8.4.3 Tempeh
8.4.4 Sausages & Patties
8.4.5 Other Plant-Based Meats
8.4.5.1 Egg Replacer
8.4.5.2 Plant Based Eggs
8.4.5.3 Sour Creams
8.4.5.4 Dips
8.4.5.5 Egg Free Spreads
8.5 Plant-Based Drinks
8.5.1 Dairy Drinks
8.5.2 Other Plant-Based Drinks
8.6 Plant-Based Dressings
8.7 Plant-Based Ice-Cream
9 Global Plant Based Food & Beverages Market, By Distribution Channel
9.1 Introduction
9.2 Non-Store-Based
9.3 Store-Based
9.3.1 Convenience Stores
9.3.2 Supermarkets & Hypermarkets
9.3.3 Online Stores
9.3.4 Specialty Stores
9.3.5 Other Stores
10 Global Plant Based Food & Beverages Market, By Geography
10.1 Introduction
10.2 North America
10.2.1 US
10.2.2 Canada
10.2.3 Mexico
10.3 Europe
10.3.1 Germany
10.3.2 UK
10.3.3 Italy
10.3.4 France
10.3.5 Spain
10.3.6 Rest of Europe
10.4 Asia Pacific
10.4.1 Japan
10.4.2 China
10.4.3 India
10.4.4 Australia
10.4.5 New Zealand
10.4.6 South Korea
10.4.7 Rest of Asia Pacific
10.5 South America
10.5.1 Argentina
10.5.2 Brazil
10.5.3 Chile
10.5.4 Rest of South America
10.6 Middle East & Africa
10.6.1 Saudi Arabia
10.6.2 UAE
10.6.3 Qatar
10.6.4 South Africa
10.6.5 Rest of Middle East & Africa
11 Key Developments
11.1 Agreements, Partnerships, Collaborations and Joint Ventures
11.2 Acquisitions & Mergers
11.3 New Product Launch
11.4 Expansions
11.5 Other Key Strategies
12 Company Profiling
12.1 Nestlé S.A.
12.2 Clara Foods
12.3 Greenleaf Foods
12.4 SunOpta Inc.
12.5 Tyson Foods, Inc.
12.6 The Campbell Soup Company
12.7 Keystone Natural Holdings
12.8 Danone SA
12.9 Amy’s Kitchen
12.10 Del Monte Fresh Produce NA Inc.
12.11 PepsiCo Inc
12.12 Maple Leaf Foods
12.12 Beyond Meat Inc
12.14 The Hain Celestial Group Inc
12.15 Impossible Foods
12.16 Califia Farms
12.17 Daiya Foods Inc.
12.18 Morningstar Farms
12.19 Wildwood Organic
12.20 The Whitewave Foods Company
List of Tables
Table 1 Global Plant Based Food & Beverages Market Outlook, By Region (2020-2028) ($MN)
Table 2 Global Plant Based Food & Beverages Market Outlook, By Source (2020-2028) ($MN)
Table 3 Global Plant Based Food & Beverages Market Outlook, By Rice (2020-2028) ($MN)
Table 4 Global Plant Based Food & Beverages Market Outlook, By Soy (2020-2028) ($MN)
Table 5 Global Plant Based Food & Beverages Market Outlook, By Almond (2020-2028) ($MN)
Table 6 Global Plant Based Food & Beverages Market Outlook, By Coconut (2020-2028) ($MN)
Table 7 Global Plant Based Food & Beverages Market Outlook, By Cashew (2020-2028) ($MN)
Table 8 Global Plant Based Food & Beverages Market Outlook, By Oats (2020-2028) ($MN)
Table 9 Global Plant Based Food & Beverages Market Outlook, By Hemp (2020-2028) ($MN)
Table 10 Global Plant Based Food & Beverages Market Outlook, By Pea (2020-2028) ($MN)
Table 11 Global Plant Based Food & Beverages Market Outlook, By Hazelnut (2020-2028) ($MN)
Table 12 Global Plant Based Food & Beverages Market Outlook, By Flax (2020-2028) ($MN)
Table 13 Global Plant Based Food & Beverages Market Outlook, By Other Sources (2020-2028) ($MN)
Table 14 Global Plant Based Food & Beverages Market Outlook, By Potato (2020-2028) ($MN)
Table 15 Global Plant Based Food & Beverages Market Outlook, By Lentils (2020-2028) ($MN)
Table 16 Global Plant Based Food & Beverages Market Outlook, By Category (2020-2028) ($MN)
Table 17 Global Plant Based Food & Beverages Market Outlook, By Conventional (2020-2028) ($MN)
Table 18 Global Plant Based Food & Beverages Market Outlook, By Organic (2020-2028) ($MN)
Table 19 Global Plant Based Food & Beverages Market Outlook, By Functionality (2020-2028) ($MN)
Table 20 Global Plant Based Food & Beverages Market Outlook, By Lactose Intolerance (2020-2028) ($MN)
Table 21 Global Plant Based Food & Beverages Market Outlook, By Cancer Prevention (2020-2028) ($MN)
Table 22 Global Plant Based Food & Beverages Market Outlook, By Cardiovascular Health (2020-2028) ($MN)
Table 23 Global Plant Based Food & Beverages Market Outlook, By Bone Health (2020-2028) ($MN)
Table 24 Global Plant Based Food & Beverages Market Outlook, By Product Type (2020-2028) ($MN)
Table 25 Global Plant Based Food & Beverages Market Outlook, By Bakery & Confectionery (2020-2028) ($MN)
Table 26 Global Plant Based Food & Beverages Market Outlook, By Plant-Based Juices (2020-2028) ($MN)
Table 27 Global Plant Based Food & Beverages Market Outlook, By Sweet & Savory Snacks (2020-2028) ($MN)
Table 28 Global Plant Based Food & Beverages Market Outlook, By RTD Tea & Coffee (2020-2028) ($MN)
Table 29 Global Plant Based Food & Beverages Market Outlook, By Other Bakery & Confectioneries (2020-2028) ($MN)
Table 30 Global Plant Based Food & Beverages Market Outlook, By Plant-Based Milk & Derivatives (2020-2028) ($MN)
Table 31 Global Plant Based Food & Beverages Market Outlook, By Plant-Based Yogurt (2020-2028) ($MN)
Table 32 Global Plant Based Food & Beverages Market Outlook, By Plant-Based Milk (2020-2028) ($MN)
Table 33 Global Plant Based Food & Beverages Market Outlook, By Plant-Based Butter (2020-2028) ($MN)
Table 34 Global Plant Based Food & Beverages Market Outlook, By Plant-Based Creamers (2020-2028) ($MN)
Table 35 Global Plant Based Food & Beverages Market Outlook, By Plant-Based Cheese (2020-2028) ($MN)
Table 36 Global Plant Based Food & Beverages Market Outlook, By Plant-Based Meat (2020-2028) ($MN)
Table 37 Global Plant Based Food & Beverages Market Outlook, By Seitan (2020-2028) ($MN)
Table 38 Global Plant Based Food & Beverages Market Outlook, By Tofu & Tofu Products (2020-2028) ($MN)
Table 39 Global Plant Based Food & Beverages Market Outlook, By Tempeh (2020-2028) ($MN)
Table 40 Global Plant Based Food & Beverages Market Outlook, By Sausages & Patties (2020-2028) ($MN)
Table 41 Global Plant Based Food & Beverages Market Outlook, By Other Plant-Based Meats (2020-2028) ($MN)
Table 42 Global Plant Based Food & Beverages Market Outlook, By Egg Replacer (2020-2028) ($MN)
Table 43 Global Plant Based Food & Beverages Market Outlook, By Plant Based Eggs (2020-2028) ($MN)
Table 44 Global Plant Based Food & Beverages Market Outlook, By Sour Creams (2020-2028) ($MN)
Table 45 Global Plant Based Food & Beverages Market Outlook, By Dips (2020-2028) ($MN)
Table 46 Global Plant Based Food & Beverages Market Outlook, By Egg Free Spreads (2020-2028) ($MN)
Table 47 Global Plant Based Food & Beverages Market Outlook, By Plant-Based Drinks (2020-2028) ($MN)
Table 48 Global Plant Based Food & Beverages Market Outlook, By Dairy Drinks (2020-2028) ($MN)
Table 49 Global Plant Based Food & Beverages Market Outlook, By Other Plant-Based Drinks (2020-2028) ($MN)
Table 50 Global Plant Based Food & Beverages Market Outlook, By Plant-Based Dressings (2020-2028) ($MN)
Table 51 Global Plant Based Food & Beverages Market Outlook, By Plant-Based Ice-Cream (2020-2028) ($MN)
Table 52 Global Plant Based Food & Beverages Market Outlook, By Distribution Channel (2020-2028) ($MN)
Table 53 Global Plant Based Food & Beverages Market Outlook, By Non-Store-Based (2020-2028) ($MN)
Table 54 Global Plant Based Food & Beverages Market Outlook, By Store-Based (2020-2028) ($MN)
Table 55 Global Plant Based Food & Beverages Market Outlook, By Convenience Stores (2020-2028) ($MN)
Table 56 Global Plant Based Food & Beverages Market Outlook, By Supermarkets & Hypermarkets (2020-2028) ($MN)
Table 57 Global Plant Based Food & Beverages Market Outlook, By Online Stores (2020-2028) ($MN)
Table 58 Global Plant Based Food & Beverages Market Outlook, By Specialty Stores (2020-2028) ($MN)
Table 59 Global Plant Based Food & Beverages Market Outlook, By Other Stores (2020-2028) ($MN)
| ※参考情報 植物性食品および飲料は、主に植物から作られた食品や飲料を指します。これには、穀物、果物、野菜、ナッツ、種子、豆類などが含まれます。最近では、食の多様化や健康意識の高まりに伴い、植物性食品の需要が急増しています。 植物性食品は、肉や乳製品を使用せず、自然由来の成分を中心に作られています。これにより、カロリーが低い、コレステロールが含まれない、食物繊維が豊富などの健康上の利点があります。また、植物を基にした飲料も多様化しており、豆乳、アーモンドミルク、カシューミルクなどの代替乳製品や、野菜や果物を基にしたスムージーやジュースも一般的です。 植物性食品にはさまざまな種類があります。まずは、穀物系食品です。米、オートミール、小麦粉などの穀物は主食やパスタ、パンなどに使われ、食生活の基本を支えています。次に、豆類や豆腐、テンペなどの大豆製品があります。これらは、タンパク質源として非常に優れており、肉類の代わりとして広く利用されています。 野菜や果物も植物性食品の重要な一部です。サラダや炒め物、スムージーなどで生かされ、栄養素が豊富に含まれています。ナッツや種子は、健康的な脂肪を含んでおり、スナックや料理のトッピングとして人気があります。最近では、これらの食材を用いた加工品も増えており、例えばウィーゼルや大豆ミートなど、肉の代替品として使用されています。 植物性飲料の中でも、特に人気が高いのは植物性ミルクです。これにはアーモンドミルク、ココナッツミルク、オーツミルクなどがあり、それぞれ異なるテクスチャーと風味を持っています。これらは、コーヒーや紅茶、シリアルに加えたり、デザートの材料としても使われます。また、プロテインシェイクやスポーツドリンクなども、植物性原料を基にしたものが増えており、アスリートや健康志向の人々に支持されています。 植物性食品は、さまざまな用途で利用されています。一部は、健康志向や環境への配慮から肉類を減らしたい消費者に向けられており、特に植物性肉の市場は急成長しています。これにより、植物性食品は単なる代替品ではなく、新たな食文化を形成する要素として注目されています。レストランやカフェでも、植物性メニューが増えてきています。 関連技術も進化しており、植物性食品のクオリティーや味を向上させるための研究が行われています。食材の加工技術や発酵技術が進むことで、肉の風味を再現する技術も発展してきました。さらに、バイオテクノロジーを利用した新たな原材料の開発も進められており、植物性食品業界は今後ますます多様化が進むと期待されます。 このように、植物性食品および飲料は、健康志向や環境保護の観点からますます重要性を増しています。消費者のニーズに応じた新商品が続々と登場し、食生活の選択肢が広がる中、今後も植物性食品は注目を集め続けることでしょう。疾走する市場の中で、より美味しく、健康的な植物性食品の応用が期待されています。気軽に取り入れられることから、今後も家庭料理や外食の場面での利用が進むでしょう。 |
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