世界の食品信頼性市場2019-2023

9Dimen Researchが発行した調査報告書(DIM9JL2668)
◆英語タイトル:Global Food Authenticity Market Research Report 2019-2023
◆商品コード:DIM9JL2668
◆発行会社(リサーチ会社):9Dimen Research
◆発行日:2019年7月12日
◆ページ数:141
◆レポート形式:英語 / PDF
◆納品方法:Eメール
◆調査対象地域:グローバル
◆産業分野:食品
◆販売価格オプション(消費税別)
Single User(1名様閲覧用)USD2,850 ⇒換算¥307,800見積依頼/購入/質問フォーム
Global/Corporate UserUSD5,800 ⇒換算¥626,400見積依頼/購入/質問フォーム
販売価格オプションの説明はこちらでご利用ガイドはこちらでご確認いただけます。
※お支払金額は「換算金額(日本円)+消費税+配送料(Eメール納品は無料)」です。
※本体価格が¥30,000未満のレポートにつきましては、ハンドリングチャージ¥5,000が別途かかります。
※Eメールによる納品の場合、通常ご注文当日~2日以内に納品致します。
※レポート納品後、納品日+5日以内に請求書を発行し、お客様宛に郵送いたしますので、請求書発行日より2ヶ月以内に銀行振込にて支払をお願いします。
※上記の日本語題名はH&Iグローバルリサーチが翻訳したものです。英語版原本には日本語表記はありません。
※為替レートは適宜修正・更新しております。リアルタイム更新ではありません。
※弊社H&Iグローバルリサーチ株式会社は9Dimen Research社の日本における正規代理店です。同社発行の市場リサーチレポート及びリサーチサービスに関するお問い合わせは弊社までお願い致します。9Dimen Research社の概要及び新刊レポートはこちらでご確認いただけます。

9Dimen Research社の本調査レポートでは、世界の食品信頼性市場2019-2023について調査・分析し、食品信頼性の世界市場規模、市場予測、市場動向、上流市場分析、下流市場分析、食品信頼性のアジア市場動向、北アメリカ市場動向、ヨーロッパ市場動向、マーケティングチャネル分析、投資可能性分析、食品信頼性メーカー分析などを含め、以下の構成でお届けいたします。
・食品信頼性の市場概要
・食品信頼性の上流・下流市場分析
・食品信頼性のアジア市場:市場分析(製品開発、競争環境、市場動向等)
・食品信頼性のアジア市場:市場規模(生産規模、市場シェア、需要、輸出・輸入等)
・食品信頼性のアジア市場:主要メーカー分析(製品、用途、生産量、価格、企業連絡先等)
・食品信頼性のアジア市場:市場予測(生産規模、市場シェア、需要、輸出・輸入等)
・食品信頼性の北アメリカ市場:市場分析(製品開発、競争環境、市場動向等)
・食品信頼性の北アメリカ市場:市場規模(生産規模、市場シェア、需要、輸出・輸入等)
・食品信頼性の北アメリカ市場:主要メーカー分析(製品、用途、生産量、価格、企業連絡先等)
・食品信頼性の北アメリカ市場:市場予測(生産規模、市場シェア、需要、輸出・輸入等)
・食品信頼性のヨーロッパ市場:市場分析(製品開発、競争環境、市場動向等)
・食品信頼性のヨーロッパ市場:市場規模(生産規模、市場シェア、需要、輸出・輸入等)
・食品信頼性のヨーロッパ市場:主要メーカー分析(製品、用途、生産量、価格、企業連絡先等)
・食品信頼性のヨーロッパ市場:市場予測(生産規模、市場シェア、需要、輸出・輸入等)
・食品信頼性のマーケティングチャネル分析
・マクロ経済分析(中国経済、ヨーロッパ経済、アメリカ経済、日本経済、グローバル経済)
・食品信頼性の投資可能性分析
・食品信頼性の世界市場規模(2014-2019年推移、2019-2023年予測)
...
【レポートの概要】

Food authenticity can be tested for a variety of food products such as fruit juices, edible oils, beer, and wine with a view to lab check their genuineness. In the context of China-US trade war and global economic volatility and uncertainty, it will have a big influence on this market. Food Authenticity Report by Material, Application, and Geography – Global Forecast to 2023 is a professional and comprehensive research report on the world’s major regional market conditions, focusing on the main regions (North America, Europe and Asia-Pacific) and the main countries (United States, Germany, United Kingdom, Japan, South Korea and China).

In this report, the global Food Authenticity market is valued at USD XX million in 2019 and is projected to reach USD XX million by the end of 2023, growing at a CAGR of XX% during the period 2019 to 2023.

The report firstly introduced the Food Authenticity basics: definitions, classifications, applications and market overview; product specifications; manufacturing processes; cost structures, raw materials and so on. Then it analyzed the world’s main region market conditions, including the product price, profit, capacity, production, supply, demand and market growth rate and forecast etc. In the end, the report introduced new project SWOT analysis, investment feasibility analysis, and investment return analysis.

The major players profiled in this report include:
ALS Limited
Mérieux Nutrisciences
Microbac Laboratories
SGS S.A.
Intertek Group PLC
Eurofins Scientific
LGC Science Group
……

The end users/applications and product categories analysis:
On the basis of product, this report displays the sales volume, revenue (Million USD), product price, market share and growth rate of each type, primarily split into-
Meat speciation
Country of origin and aging
Adulteration tests
False labeling
……

On the basis on the end users/applications, this report focuses on the status and outlook for major applications/end users, sales volume, market share and growth rate of Food Authenticity for each application, including-
Meat & meat products
Dairy & dairy products
Processed foods
Ingredients
Cereals, grains, and pulses
……

【レポートの目次】

Table of Contents

Part I Food Authenticity Industry Overview

Chapter One Food Authenticity Industry Overview
1.1 Food Authenticity Definition
1.2 Food Authenticity Classification Analysis
1.2.1 Food Authenticity Main Classification Analysis
1.2.2 Food Authenticity Main Classification Share Analysis
1.3 Food Authenticity Application Analysis
1.3.1 Food Authenticity Main Application Analysis
1.3.2 Food Authenticity Main Application Share Analysis
1.4 Food Authenticity Industry Chain Structure Analysis
1.5 Food Authenticity Industry Development Overview
1.5.1 Food Authenticity Product History Development Overview
1.5.1 Food Authenticity Product Market Development Overview
1.6 Food Authenticity Global Market Comparison Analysis
1.6.1 Food Authenticity Global Import Market Analysis
1.6.2 Food Authenticity Global Export Market Analysis
1.6.3 Food Authenticity Global Main Region Market Analysis
1.6.4 Food Authenticity Global Market Comparison Analysis
1.6.5 Food Authenticity Global Market Development Trend Analysis

Chapter Two Food Authenticity Up and Down Stream Industry Analysis
2.1 Upstream Raw Materials Analysis
2.1.1 Proportion of Manufacturing Cost
2.1.2 Manufacturing Cost Structure of Food Authenticity Analysis
2.2 Down Stream Market Analysis
2.2.1 Down Stream Market Analysis
2.2.2 Down Stream Demand Analysis
2.2.3 Down Stream Market Trend Analysis

Part II Asia Food Authenticity Industry (The Report Company Including the Below Listed But Not All)

Chapter Three Asia Food Authenticity Market Analysis
3.1 Asia Food Authenticity Product Development History
3.2 Asia Food Authenticity Competitive Landscape Analysis
3.3 Asia Food Authenticity Market Development Trend

Chapter Four 2014-2019 Asia Food Authenticity Productions Supply Sales Demand Market Status and Forecast
4.1 2014-2019 Food Authenticity Production Overview
4.2 2014-2019 Food Authenticity Production Market Share Analysis
4.3 2014-2019 Food Authenticity Demand Overview
4.4 2014-2019 Food Authenticity Supply Demand and Shortage
4.5 2014-2019 Food Authenticity Import Export Consumption
4.6 2014-2019 Food Authenticity Cost Price Production Value Gross Margin

Chapter Five Asia Food Authenticity Key Manufacturers Analysis
5.1 Company A
5.1.1 Company Profile
5.1.2 Product Picture and Specification
5.1.3 Product Application Analysis
5.1.4 Capacity Production Price Cost Production Value
5.1.5 Contact Information
5.2 Company B
5.2.1 Company Profile
5.2.2 Product Picture and Specification
5.2.3 Product Application Analysis
5.2.4 Capacity Production Price Cost Production Value
5.2.5 Contact Information
5.3 Company C
5.3.1 Company Profile
5.3.2 Product Picture and Specification
5.3.3 Product Application Analysis
5.3.4 Capacity Production Price Cost Production Value
5.3.5 Contact Information
5.4 Company D
5.4.1 Company Profile
5.4.2 Product Picture and Specification
5.4.3 Product Application Analysis
5.4.4 Capacity Production Price Cost Production Value
5.4.5 Contact Information


Chapter Six Asia Food Authenticity Industry Development Trend
6.1 2019-2023 Food Authenticity Production Overview
6.2 2019-2023 Food Authenticity Production Market Share Analysis
6.3 2019-2023 Food Authenticity Demand Overview
6.4 2019-2023 Food Authenticity Supply Demand and Shortage
6.5 2019-2023 Food Authenticity Import Export Consumption
6.6 2019-2023 Food Authenticity Cost Price Production Value Gross Margin

Part III North American Food Authenticity Industry (The Report Company Including the Below Listed But Not All)

Chapter Seven North American Food Authenticity Market Analysis
7.1 North American Food Authenticity Product Development History
7.2 North American Food Authenticity Competitive Landscape Analysis
7.3 North American Food Authenticity Market Development Trend

Chapter Eight 2014-2019 North American Food Authenticity Productions Supply Sales Demand Market Status and Forecast
8.1 2014-2019 Food Authenticity Production Overview
8.2 2014-2019 Food Authenticity Production Market Share Analysis
8.3 2014-2019 Food Authenticity Demand Overview
8.4 2014-2019 Food Authenticity Supply Demand and Shortage
8.5 2014-2019 Food Authenticity Import Export Consumption
8.6 2014-2019 Food Authenticity Cost Price Production Value Gross Margin

Chapter Nine North American Food Authenticity Key Manufacturers Analysis
9.1 Company A
9.1.1 Company Profile
9.1.2 Product Picture and Specification
9.1.3 Product Application Analysis
9.1.4 Capacity Production Price Cost Production Value
9.1.5 Contact Information
9.2 Company B
9.2.1 Company Profile
9.2.2 Product Picture and Specification
9.2.3 Product Application Analysis
9.2.4 Capacity Production Price Cost Production Value
9.2.5 Contact Information


Chapter Ten North American Food Authenticity Industry Development Trend
10.1 2019-2023 Food Authenticity Production Overview
10.2 2019-2023 Food Authenticity Production Market Share Analysis
10.3 2019-2023 Food Authenticity Demand Overview
10.4 2019-2023 Food Authenticity Supply Demand and Shortage
10.5 2019-2023 Food Authenticity Import Export Consumption
10.6 2019-2023 Food Authenticity Cost Price Production Value Gross Margin

Part IV Europe Food Authenticity Industry Analysis (The Report Company Including the Below Listed But Not All)

Chapter Eleven Europe Food Authenticity Market Analysis
11.1 Europe Food Authenticity Product Development History
11.2 Europe Food Authenticity Competitive Landscape Analysis
11.3 Europe Food Authenticity Market Development Trend

Chapter Twelve 2014-2019 Europe Food Authenticity Productions Supply Sales Demand Market Status and Forecast
12.1 2014-2019 Food Authenticity Production Overview
12.2 2014-2019 Food Authenticity Production Market Share Analysis
12.3 2014-2019 Food Authenticity Demand Overview
12.4 2014-2019 Food Authenticity Supply Demand and Shortage
12.5 2014-2019 Food Authenticity Import Export Consumption
12.6 2014-2019 Food Authenticity Cost Price Production Value Gross Margin

Chapter Thirteen Europe Food Authenticity Key Manufacturers Analysis
13.1 Company A
13.1.1 Company Profile
13.1.2 Product Picture and Specification
13.1.3 Product Application Analysis
13.1.4 Capacity Production Price Cost Production Value
13.1.5 Contact Information
13.2 Company B
13.2.1 Company Profile
13.2.2 Product Picture and Specification
13.2.3 Product Application Analysis
13.2.4 Capacity Production Price Cost Production Value
13.2.5 Contact Information


Chapter Fourteen Europe Food Authenticity Industry Development Trend
14.1 2019-2023 Food Authenticity Production Overview
14.2 2019-2023 Food Authenticity Production Market Share Analysis
14.3 2019-2023 Food Authenticity Demand Overview
14.4 2019-2023 Food Authenticity Supply Demand and Shortage
14.5 2019-2023 Food Authenticity Import Export Consumption
14.6 2019-2023 Food Authenticity Cost Price Production Value Gross Margin

Part V Food Authenticity Marketing Channels and Investment Feasibility

Chapter Fifteen Food Authenticity Marketing Channels Development Proposals Analysis
15.1 Food Authenticity Marketing Channels Status
15.2 Food Authenticity Marketing Channels Characteristic
15.3 Food Authenticity Marketing Channels Development Trend
15.2 New Firms Enter Market Strategy
15.3 New Project Investment Proposals

Chapter Sixteen Development Environmental Analysis
16.1 China Macroeconomic Environment Analysis
16.2 European Economic Environmental Analysis
16.3 United States Economic Environmental Analysis
16.4 Japan Economic Environmental Analysis
16.5 Global Economic Environmental Analysis

Chapter Seventeen Food Authenticity New Project Investment Feasibility Analysis
17.1 Food Authenticity Market Analysis
17.2 Food Authenticity Project SWOT Analysis
17.3 Food Authenticity New Project Investment Feasibility Analysis

Part VI Global Food Authenticity Industry Conclusions

Chapter Eighteen 2014-2019 Global Food Authenticity Productions Supply Sales Demand Market Status and Forecast
18.1 2014-2019 Food Authenticity Production Overview
18.2 2014-2019 Food Authenticity Production Market Share Analysis
18.3 2014-2019 Food Authenticity Demand Overview
18.4 2014-2019 Food Authenticity Supply Demand and Shortage
18.5 2014-2019 Food Authenticity Import Export Consumption
18.6 2014-2019 Food Authenticity Cost Price Production Value Gross Margin

Chapter Nineteen Global Food Authenticity Industry Development Trend
19.1 2019-2023 Food Authenticity Production Overview
19.2 2019-2023 Food Authenticity Production Market Share Analysis
19.3 2019-2023 Food Authenticity Demand Overview
19.4 2019-2023 Food Authenticity Supply Demand and Shortage
19.5 2019-2023 Food Authenticity Import Export Consumption
19.6 2019-2023 Food Authenticity Cost Price Production Value Gross Margin

Chapter Twenty Global Food Authenticity Industry Research Conclusions



【免責事項】
http://www.globalresearch.jp/disclaimer

★リサーチレポート[ 世界の食品信頼性市場2019-2023(Global Food Authenticity Market Research Report 2019-2023)]についてメールでお問い合わせはこちらでお願いします。


◆H&Iグローバルリサーチのお客様(例)◆